We Are Devoted Doughnut Lovers
Boneshaker was born at the beach in 2013. Inspired by a local bakery’s feel good vibes and euphoric fried offerings, pastry chef Amanda Bankert and her husband Louis Scott decided to create a “Mom and Pop” doughnut shop and bring America’s classic confection to their adopted hometown of Paris, France. Boneshaker's “Beach Haven” doughnut, rolled in cinnamon sugar, is named in honor of the town where it all began.
The name “Boneshaker” comes from one of the first types of bicycle, invented in France in the 19th century.
Boneshaker in the community
At Boneshaker our mission is to make our customers happy and our community a better place. We strive to provide a signature experience while promoting our community interests whenever possible, including sourcing ingredients from neighborhood businesses and hosting community events. Follow us on Facebook and Instagram to learn more about our local partners and our events!